Tropical Yogurt Pops

Tropical Yogurt Pops
Rating: 
Makes: 4 Servings
Total Cost:

Enjoy a tropical treat with these frozen yogurt pops! They are fun to make and have 1/4 cup of fruit per serving!

Ingredients

1 cup low-fat vanilla yogurt
1/2 cup mango pieces (fresh or frozen)
1/2 cup pineapple pieces (fresh, canned, or frozen)
1/4 cup coconut water (optional)
1 ice cube tray (or paper cups)

Directions

  1. Place all ingredients into blender.
     
  2. Blend on high until smooth.
     
  3. Pour into 4 small paper cups (or 8 ice cubes) and place in popsicle sticks (or cut paper straws).
     
  4. Freeze.
     
  5. Enjoy as a frozen treat!
English

Notes

Create your own yogurt pops and experiment with different flavors or try out one of these recipes:

Reviews

5
(1 vote)
Yum! These frozen treats are great on a hot day. My kids love them!
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