Baked Pumpkin

Nutrition Information

Baked Pumpkin

Makes: 8 servings

Have a small leftover uncut pumpkin on your porch? Bake it with some cinnamon to spice up your meal.


1 small pumpkin (small, peeled and cut into cubes)
1 cup sugar
1 teaspoon salt
1 teaspoon cinnamon


1. Preheat oven to 325 degrees Fahrenheit.

2. Place pumpkin cubes in a baking dish and sprinkle with sugar and salt.

3. Cover pan with foil and bake until soft.

4. Sprinkle with cinnamon.


Learn more about pumpkins.

My Notes

Source: USDA Food Distribution Program on Indian Reservations, A River of RecipesNative American Recipes Using Commodity Foods

Nutrition Information