Angel Food Pastry with Fresh Berries and Whipped Cream

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Makes: 1 Servings
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Light and fluffy angel food cake is mixed with yogurt and a sprinkle of berries on top.

Ingredients

1 ounce angel food cake mix (3 tablespoons)
1/8 cup yogurt, low-fat vanilla (2 Tablespoons)
1/8 cup raspberries (about 3 )
2 strawberries, sliced
1 1/2 tablespoons lite whipped topping (can use 1-2 Tablespoons)

Directions

1. Scoop 3 Tablespoons of angel food cake mix into a microwave-safe cup or mug.

2. Add 2 Tablespoons of vanilla yogurt and stir.

3. Place in the center of the microwave oven and microwave for 1 minute.

4. Take out of microwave and let cool for 1 minute.

5. Using a knife, cut around the sides of the cup to loosen the cake and "dump" it on a plate.

6. Dole 1 Tablespoon of whipped topping on top of the cake.

7. Sprinkle raspberries around the angel cake and add sliced strawberries to top.

8. Enjoy.

English

Notes

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Reviews

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adding chia seeds to recipe will be adding a 1?4 cup of chia seeds to the recipe to add fiber to the recipe.
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this cake its healthy and nutritious and when you take a bite you will love it
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