Stir Fried Beef

Stir Fried Beef
Rating: 
Makes: 6 servings
Total Cost:

Enjoy this quick and tasty meal on a cold winter night. Add spinach, steamed in the microwave as well as an apple or orange to serve on the side. 

Ingredients

1 1/2 pounds steak (sirloin)
2 teaspoons vegetable oil
1 garlic clove (minced)
1 teaspoon vinegar
1/8 teaspoon salt
1/8 teaspoon ground black pepper
2 onions (large, sliced)
1 tomato (large, sliced)
3 cups potatoes (boiled, diced)

Directions

1. Trim fat from steak and cut steak into small, thin pieces.

2. In a large skillet, heat oil and sauté garlic until garlic is golden.

3. Add steak, vinegar, salt, and pepper. Cook for 6 minutes, stirring beef until brown.

4. Add onion and tomato. Cook until onion is transparent. Serve with boiled potatoes.

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Notes

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